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Clark College
Jul 24, 2026
Full time
Clark College is currently accepting applications for a full-time, 12-month, exempt Assistant Director in the Business services department. Receivable, Grants & Contracts, and Cashiering.  This position supports the College's mission by supervising Accounts Payable, Accounts Receivable, Grants & Contracts, and Cashiering.  These functions support the mission by paying all bills, collecting accounts receivables including tuition payments and reconciling financial aid, analyzing and implementing grants and contracts, and receipting payments for tuition and other activities. Reporting to the Director of Business Services, this position supervises and oversees the college’s daily accounting transactions for accounts payable, accounts receivable, cashiering, budgeting and grant & contract accounting. At Clark, we value equity, diversity, and inclusion.  We are committed to growing, learning, and supporting our employees.  JOB DUTIES AND RESPONSIBILITIES: Supervise the Accounts Payable, Accounts Receivable, Grants and Contracts, and Cashiering functions for the College. Interview and recommend selection of applicants, assign and schedule work, conduct training of staff, act upon leave requests, complete annual performance evaluations, and recommend corrective or disciplinary action as needed. Reconcile the general ledgers accounts to validate the accuracy of outstanding accounts receivable and account payable balances. Make adjusting entries monthly.   Oversee reconciliation of monthly bank reconciliation. Monitor the collection of daily receipts and deposits and vendor payments. Assure compliance with Title IV requirements, College policies and procedures, state and federal laws and regulations, and generally accepted accounting principles. As policies and regulations change, evaluate and determine new policies that the college must adhere to and stay in compliance with.   Assure compliance with state and federal grant regulations.   Supervise fiscal staff in preparation and research of all repayments or reimbursements for Pell, SEOG, and Work Study.   Review the configuration of the college’s computerized accounting system to identify problems, provide solutions and to streamline business processes.  Identify ways to improve efficiency and make necessary configuration changes and changes to procedures for A/P, A/R, Grants and Cashiering.  Reconcile and pay college procurement cards twice a month, ensuring they are always in balance, and nothing is outstanding for more than 30 days. Provide a reconciliation to the Director once a month. Prepare year end closing entries and adjusting entries. Assist in preparation of the annual budget, including entering budget into computerized systems. Identify and correct budget errors. Complete payroll transfers twice a month, one each payday. Train and coach staff when implementing new procedures and/or changes.   Identify, provide, and encourage staff personal development training. Work collaboratively with Business Services staff as well as with colleagues in other areas of the College. Communicate fiscal procedures, both internally and externally, and determine methods of improving procedures and services. Train and coach staff when implementing new procedures and/or changes.   Identify, provide, and encourage staff personal development training. Maintain position descriptions, performance development plans, and performance evaluations. Perform related duties as assigned by the Director of Business Services. Serve as chair or member of designated College committees, councils, and teams.  Provide leadership in accordance with the Mission and Vision established by the College, furthering Core Themes and College Objectives. Ensure areas of responsibility operate effectively within the policies and procedures of the College and applicable governing agencies. Develop and implement policies and procedures for operating unit(s). Train, supervise, and evaluate employees in accordance with negotiated agreements, applicable state and federal laws, and College policies and procedures. Exercise effective stewardship over college resources. Prepare reports and analytical materials to illustrate objectives, activities, and accomplishments of areas of responsibility. Create a safe, bias-free working environment, which engenders respect for differences. Work to achieve the core theme of fostering a diverse college community as established by the College. Engage in and promote shared governance. POSITION REQUIREMENTS AND COMPETENCIES: Candidates will be evaluated based on application materials, including the supplemental questions and personal interview(s), and will be required to demonstrate competencies in the following areas: Bachelor’s degree including 15 quarter or 12 semester hours in accounting   AND   three (3) years of relevant professional experience.    Accounting experience in a governmental agency. Three (3) years of supervisory experience. Experience with a complex, automated financial management system. Experience using Microsoft Word, Excel, Outlook, Access, and specialized database systems. Knowledge of accounting theory and practice and generally accepted accounting principles. POSITION COMPETENCIES:  Ability to work well with people of all ages from academically, culturally, and socioeconomically diverse backgrounds. Ability to use time and resources to complete work in a timely and accurate manner. Excellent communication skills in interpersonal, written, and group settings. Prior to a new hire, a background check including criminal record history will be conducted which includes a sexual misconduct background check as required under  RCW 28B.112.080 . Information from the background check will not necessarily preclude employment but will be considered in determining the applicant’s suitability and competence to perform in the position . WHAT WE OFFER: Clark College promotes work/life balance for employees. McClaskey Culinary Institute offers fast, fresh, and healthy dining options for students, faculty, staff, and the community. The space, located in Gaiser Hall, features three kiosks, a full-service retail bakery and barista bar, grab-and-go items, and a student-run restaurant.    Coffee Lounge in Hannah Hall and Clark Café in Joan Stout Hall.   Campus bookstore offers snacks, apparel, and specialty supplies.   On-campus early childhood education care program (pending registration and availability).  Gym and recreation facilities available for membership.   Clark promotes wellness with a variety of different workshops and events.  SALARY/BENEFITS:   Salary Range:  $88,401 - $102,360 annually (commensurate with qualifications and experience). Successful candidates are typically hired at the   beginning   of the salary range and receive scheduled salary increment increases. Clark College offers an exceptional benefits package that includes vacation/sick leave; medical, dental, life and long-term disability insurance; retirement; and tuition waiver. APPLICATION DEADLINE:  Required application materials must be completed and submitted online by 3 p.m., August 10, 2026. REQUIRED ONLINE APPLICATION MATERIALS: Clark College online application  Current resume, with a minimum of three (3) references listed. Cover letter describing background and experience related to qualifications and responsibilities of the position. Responses to the supplemental questions included in the online application process. Please apply online at  www.clark.edu/jobs .  To contact Clark College Office of People and Culture, please call (360) 992-2105 or email   recruitment@clark.edu .  DISABILITY ACCOMMODATIONS Upon request, accommodations are available to persons with disabilities for the application process. Contact the Office of People and Culture at (360) 992-2105 or by video phone at (360) 991-0901. SECURITY The security of all the members of the campus community is of vital concern to Clark College. Information regarding crime prevention advice, the authority of the Security/Safety Department, policies concerning reporting of any crimes which may occur on or near college property, and crime statistics for the most recent 3-year period may be requested from the Clark College Security/Safety Department, (360) 992-2133 or   security.requests@clark.edu . The most recent Annual Security Report, written in compliance with the Clery Act, can be reviewed here:   http://www.clark.edu/campus-life/student-support/security/report.php . ELIGIBILITY VERIFICATION If you are hired, you will need proof of identity, and documentation of U.S. citizenship or legal authorization to work. Clark College does not currently sponsor H-1B visas. CORRECTIONS OR EXTENDED NOTICES  Corrected or extended notices will be posted online. Clark College’s Office of People and Culture supports individuals with their academic, personal, and professional development, as well as provides training and educational resources for all members of the college community around diversity, inclusion, power, privilege, inequity, social equity, and social justice. The college offers further professional development for our employees through opportunities such as Employee Resource Groups, Cross Institution Faculty of Color Mentorship program, and Faculty and Staff of Color Conference. The Office of People and Culture aims to support and elevate the college community by embedding equity and continuous growth into every aspect of people’s practices - from recruitment and onboarding to learning, well-being, and community partnerships. Clark College values diversity and is an Equal Opportunity Employer and Educator. Protected group members are strongly encouraged to apply.  Clark College provides equal opportunity in education and employment and does not discriminate on the basis of race, color, national origin, age, disability, genetic information, sex, sexual orientation, marital status, creed, religion, honorably discharged veteran or military status, citizenship, immigration status or use of a trained guide dog or service animal. Prohibited sex discrimination includes sexual harassment (unwelcome sexual conduct of various types). The college considers equal opportunity, affirmative action, and non-discrimination to be fundamental to the mission, vision and values of the college. All faculty and staff hired at Clark College are encouraged to embrace, continually support and enhance social equity on our campus and in our community. The college provides reasonable accommodations for qualified students, employees, and applicants with disabilities in accordance with the Americans with Disabilities Act and Federal Rehabilitation Act. The following person has been designated to handle inquiries regarding non-discrimination policies, Title II and Title IX, and Affirmative Action: Thao Schmidt, Interim Associate Vice President, 360-992-2628,   tschmidt@clark.edu ,  1933 Fort Vancouver Way, Baird 142, Vancouver, Washington 98663. Clark College is a smoke-free/drug free environment.  This recruitment announcement does not reflect the entire job description and can be changed and or modified without notice. Clark College Office of People and Culture July 24, 2026 26-00062
Hope House Colorado
Jul 24, 2026
Full time
Position Summary:   The Operations Manager (OM) is responsible for the daily operational management of the organization. This role supports the Director of Finance & Operations (DFO) in managing operations and facilities functions to ensure effective daily operation and excellent environment standards are maintained. The OM implements and maintains procedures and policies for all administrative activities. The OM oversees reception, excellent environment, maintenance services, project coordination/scheduling, intake and financial tracking of in-kind donations, operations team volunteer engagement and appreciation, and other related internal operations across all three buildings. The OM also oversees the ELC Kitchen Manager, assisting with CACFP and health department compliance. The OM tracks and analyzes operational costs and monitors budget, to include vendor evaluation, selection and expense control. The OM hires, trains, manages and coaches operations, facility and kitchen staff to achieve optimal performance. What you'll be doing: Leadership Responsibilities Lead and manage resource center operations assistants, facility & kitchen employees, including scheduling and coverage when those team members are out of the office Implement regular touchpoints with direct reports, to include weekly touchpoints, quarterly conversations & annual reviews Provide leadership, coaching and accountability to all direct reports, establishing clear performance expectations and ensuring targets are achieved Essential Duties/Responsibilities:  Recommend, implement and maintain office processes that support organizational goals and efficient operations Direct execution of building security processes, emergency response plans and ensuring staff and volunteers are trained in these areas  Oversee vendor review process & selection of vendors that are the best fit for HHC Supervise all facilities management activities, capital improvement projects, vendor relationships and preventive maintenance programs, ensuring projects are completed on time and within budget Lead and oversee facility operations, including maintaining excellent environment standards throughout the HHC campus, buildings, grounds & vehicles Ensure consistent kitchen operations and health department regulatory compliance are upheld Maintain annual compliance of Child and Adult Care Food Program (CACFP) with collaboration from Kitchen Manager & ELC Operations Assistant, and ensure site visit readiness Attend all required CACFP trainings, stay up to date on program changes and assist kitchen manager in providing annual food program training for all ELC employees Delegate and oversee administrative work completed by operations assistants and volunteers, including inventory tracking & purchasing, in-kind donation process, month-end responsibilities and scanning Manage operations team volunteers (front desk, facility, safety/security & ELC kitchen) to include timely & meaningful engagement, scheduling, relationship building and appreciation Manage office equipment (copiers, phones, etc.) by ensuring efficient operation, up to date phone messages and supporting other employees with troubleshooting Track and analyze operational costs and monitor team’s operational budget areas to identify cost savings and plan for future expenses Input relevant data into Development and Program databases  Promote   Hope House Colorado’s Core Values   throughout the organization and external relationships We want to hear from you if...  You have a valid driver’s license and current automobile insurance (required) You can pass a criminal background check, driving record check, and drug screen (required) You are committed to   Hope House Colorado’s Core Values   and continually working towards the HHC mission (required) You have 3 years of people management/supervisory experience (required) Experience in office management, facility & maintenance (preferred) You are comfortable with basic kitchen duties, including meal prep, portioning, dish washing and maintaining a clean, sanitized workspace (required) You are ServSafe Certified, or willing to become certified within 3 months of hire (preferred) You have capital project experience (preferred) Who we are: Hope House Colorado is committed to empowering teen moms, changing the future for two generations! We are a future-thinking organization, striving to be experts in our field. We invest in each employee, providing opportunities to pursue individual passions, gifts and strengths. Our staff is a unified team, pursuing excellence in all we do. We serve with integrity, humility, and respect for one another, in an environment that combines professionalism with fun, humor, and even a little bit of silliness each day! Salary Range: $57,800-$68,000   Benefits Employees who are regularly scheduled to work 24 hours per week or more are eligible for the below benefits. You can find our full list of benefits here:   Join Our Team - Hope House Colorado Health Benefits : Employees may elect medical, dental, vision & life insurance plans. Simple IRA : Employees may choose to make salary reduction contributions through HHC’s Simple IRA plan and HHC will match the employee’s contribution up to a maximum of 3% of the employee’s annual salary. Vacation : Upon hire, employees earn 4.61 hours of vacation per paycheck up to 120 hours (3 weeks) in a year. Accruals are adjusted to increase vacation earned per hours worked based on length of employment with HHC. Holidays : HHC observes eleven (11) holidays throughout the year. Salaried employees are paid for these holidays according to the nationally recognized observation day for each holiday. In addition, salaried employees are currently gifted either the week of Christmas or the week of New Year’s off, to be scheduled at the discretion of their supervisor. Sick Leave : HHC provides eligible employees with Paid Sick and Safe Leave (PSSL) and Public Health Emergency Leave (PHEL) in accordance with the requirements of Colorado's Healthy Families and Workplaces Act (HFWA). Employer Based Childcare : Employer Based Childcare: Employees receive a discount for their child(ren)’s child care tuition if they are enrolled in the Hope House Colorado Early Learning Center. Hope House Colorado is a qualifying employer for the federal Public Service Loan Forgiveness (PSLF) program! HHC provides employees with free assistance navigating the PSLF program to submit their federal student loans for forgiveness Deadline to Apply:   August 7, 2026
Bureau of Economic Analysis Suitland, MD
Jul 24, 2026
Full time
This vacancy is for a Supervisory Financial Management Specialist position in the Finance and Acquisition Branch located at the Bureau of Economic Analysis. This Job Opportunity Announcement may be used to fill other Supervisory Financial Management Specialist, ZA-0501-5, positions within the Bureau of Economic Analysis in the same geographical location with the same qualifications and specialized experience
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